COVID-19 - Restrictions, closures and other measures

8. Safeguarding employees

Employees who are in contact with consumers, customers or visitors must wear a mask indoors (e.g. restaurants or retail outlets). The mask is no longer mandatory outdoors, unless the employer decides otherwise for specific reasons of employee protection.

The STOP principles (substitution, technique, organisation, personnel) continue to apply.

In facilities or establishments accessible to the public, as well as in events where access is restricted to persons in possession of a COVID certificate, all staff members and others persons who are in contact with customers or visitors must either all possess a COVID certificate or all wear a face mask indoors. The operator or organiser is obliged to implement either scheme.

Dernière modification
26 June 2021
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